https://wiki.andersjensen.dk/index.php?action=history&feed=atom&title=Tysk_bryggemetode 2026-11-06T06:38:59Z Versionshistorie for denne side i Familie Jensen wiki MediaWiki 1.43.11 https://wiki.andersjensen.dk/index.php?title=Tysk_bryggemetode&diff=12&oldid=prev 2012-03-25T14:29:40Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="da"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Ældre version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Versionen fra 25. mar. 2012, 14:29</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l20">Linje 20:</td> <td colspan="2" class="diff-lineno">Linje 20:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[<del style="font-weight: bold; text-decoration: none;">vores belgisk Hvidt med tysk islæt|</del>http://haandbryg.dk/cgi-bin/beercalc.cgi?pick=WitMar2012&amp;mine=on&amp;sort=date&amp;stylesort=0&amp;numshow=100&amp;namesearch=&amp;brewersearch=]]</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[http://haandbryg.dk/cgi-bin/beercalc.cgi?pick=WitMar2012&amp;mine=on&amp;sort=date&amp;stylesort=0&amp;numshow=100&amp;namesearch=&amp;brewersearch=<ins style="font-weight: bold; text-decoration: none;">|vores belgisk Hvidt med tysk islæt</ins>]]</div></td></tr> </table>

Aj https://wiki.andersjensen.dk/index.php?title=Tysk_bryggemetode&diff=11&oldid=prev 2012-03-25T14:28:07Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="da"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Ældre version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Versionen fra 25. mar. 2012, 14:28</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l18">Linje 18:</td> <td colspan="2" class="diff-lineno">Linje 18:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Hæld gryde 2 tilbage i gryde 1, gentag proces med gryde 2.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Hæld gryde 2 tilbage i gryde 1, gentag proces med gryde 2.</div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">[[vores belgisk Hvidt med tysk islæt|http://haandbryg.dk/cgi-bin/beercalc.cgi?pick=WitMar2012&amp;mine=on&amp;sort=date&amp;stylesort=0&amp;numshow=100&amp;namesearch=&amp;brewersearch=]]</ins></div></td></tr> </table>

Aj https://wiki.andersjensen.dk/index.php?title=Tysk_bryggemetode&diff=10&oldid=prev 2012-03-25T14:25:39Z

<p>Oprettede siden med &#039;1 kg havregryn til 100 liter bryg 5 kg fuldkornshvedemel 5 kg pilsner malt Gryde 1: Varm malt og havregryn (evt. Fuldkornshvedemel) op til 40-50 grader. Min halv time....&#039;</p> <p><b>Ny side</b></p><div>1 kg havregryn til 100 liter bryg<br /> <br /> 5 kg fuldkornshvedemel<br /> <br /> 5 kg pilsner malt<br /> <br /> <br /> <br /> Gryde 1:<br /> <br /> Varm malt og havregryn (evt. Fuldkornshvedemel) op til 40-50 grader. Min halv time.<br /> <br /> Gryde 2:<br /> <br /> Tag 1/3 mæsken med en si over i ny gryde, tilsæt evt lidt varmt vand, varm op til 65-68 grader.<br /> <br /> 15 min. Derefter varm op til kog, lad stå i 10-15 min.<br /> <br /> Hæld gryde 2 tilbage i gryde 1, gentag proces med gryde 2.</div>

Aj